A refreshing and flavorful iced tea with a hint of peach and lemon, perfect for warm days.
Boil water and steep the tea bags in it for about 5 minutes.
Use freshly boiled water for the best tea flavor.
Slice the peaches and lemon into thin slices.
Ensure the peaches are ripe for the sweetest flavor.
Combine the steeped tea, honey, and fruit slices in a pitcher.
Stir well to dissolve the honey completely.
Chill the mixture in the refrigerator for at least 1 hour before serving.
The longer it chills, the more infused the flavors will be.
Serve the iced tea over ice cubes in glasses.
Garnish with a slice of peach or lemon for a decorative touch.
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