A delightful cocktail combining nutty and chocolate flavors for a perfect evening treat.
Fill a cocktail shaker with ice.
Using fresh ice ensures the cocktail is well chilled.
Add the hazelnut-flavored liqueur and white creme de cacao to the shaker.
Measure the ingredients accurately for a balanced flavor.
Shake the shaker vigorously for about 10 seconds.
A good shake ensures the ingredients are well mixed and chilled.
Strain the mixture into a cocktail glass.
Use a fine strainer to remove any ice shards for a smooth drink.
Serve neat or over fresh ice, as preferred.
Garnish with a hazelnut or a chocolate curl for added flair.
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