A refreshing and creamy smoothie combining tropical fruits and a hint of coconut.
Peel the oranges and cut them into segments.
Removing the white pith from the orange segments can reduce bitterness.
Peel the banana and break it into smaller pieces.
Using a ripe banana adds natural sweetness to the smoothie.
Cut the pineapple into small chunks.
Ensure to remove the core of the pineapple for a smoother texture.
Combine the orange segments, banana pieces, pineapple chunks, and coconut milk in a blender.
Layer the softer ingredients at the bottom for easier blending.
Blend on high speed until smooth and creamy.
Pause and scrape down the sides of the blender if needed for an even blend.
Pour the smoothie into glasses and serve immediately.
Garnish with a slice of orange or a sprig of mint for a decorative touch.
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