A refreshing and tropical cocktail that combines the tangy taste of cranberry with the smoothness of coconut rum.
Fill a glass with ice cubes.
Use large ice cubes to slow down melting and keep your drink chilled longer.
Pour the cranberry juice and coconut rum over the ice.
Pour the liquids slowly to avoid splashing and ensure an even mix.
Stir gently to combine the ingredients.
Stirring gently helps maintain the clarity of the drink.
Garnish with a slice of fresh lime and serve.
A lime slice adds a touch of color and a hint of citrus aroma.
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