This Mediterranean-inspired layered dip is a delightful combination of flavors and textures, perfect for any gathering or as a quick snack.
Mix the hummus with the cumin until well combined.
Using a flavored hummus can add an extra layer of taste.
Spread the hummus mixture evenly on the bottom of a pie dish.
Ensure the layer is smooth for an even base.
Layer the chopped tomatoes over the hummus.
Season the tomatoes with a pinch of salt for enhanced flavor.
Add the diced cucumbers on top of the tomatoes.
Pat the cucumbers dry to avoid excess moisture.
Sprinkle freshly ground pepper over the cucumbers.
Adjust the amount of pepper to your taste preference.
Add a layer of crumbled feta cheese.
Use high-quality feta for the best taste.
Top with sliced kalamata olives.
Ensure the olives are evenly distributed for consistent flavor.
Garnish with fresh parsley before serving.
Chop the parsley finely for a more delicate presentation.
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